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The Future of Food Safety: How Technology Will Transform Audits, Compliance, and Certification
Food safety has always been built on prevention, verification, and…
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Measurement- A tool for improvement
There are three main reasons why we measure are: Measurement…
FOOD THREAT/ DEFENSE
The malicious contamination of food for terrorist purposes is a…
Latest concerns of food sector
Food Fraud Food fraud is the act of purposely altering, misrepresenting,…
Do we need local food alert systems?
A rapid food warning system is required, which will allow…
GAP at farm level – Needed for health?
GAP stands for Good Agricultural Practices. There are four elements…
How important is Label Validation?
A label is a piece of paper, plastic film, cloth,…
Management Systems – Are they beneficial?
Firstly, what is exactly a Management System? A Management System…
Knowledge of Microbiology – essential for food safety?
Microorganisms (microbes) are very minute living organisms that cannot be…
HACCP- Is it a useful food safety tool?
HACCP stands for Hazard Analysis and Critical Control Point. It is…